AMERICAN INGREDIENTS COMPANY
Patent Owner
Stats
- 0 US PATENTS IN FORCE
- 0 US APPLICATIONS PENDING
- May 25, 1999 most recent publication
Details
- 0 Issued Patents
- 0 Issued in last 3 years
- 0 Published in last 3 years
- 123 Total Citation Count
- Mar 20, 1978 Earliest Filing
- 14 Expired/Abandoned/Withdrawn Patents
Patent Activity in the Last 10 Years
Technologies
- No Technology to Display
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Recent Publications
- No Recent Publications to Display
Recent Patents
- No Recent Patents to Display
Expired/Abandoned/Withdrawn Patents
Patent #
Title
Status
Filing Date
Issue/Pub Date
Intl Class
5906432 Dough mixer apparatus for laboratory testing of the development of a dough sampleExpiredSep 19, 97May 25, 99[A21C]
5472482 Dilutable liquid surfactant composition useful as release aid and glaze extenderExpiredJun 16, 94Dec 05, 95[A23L, A23D, C08L]
5318785 Benzoyl peroxide to improve the performance of oxidants in breadmakingExpiredFeb 08, 93Jun 07, 94[A21D]
4695469 Shortening replacing and fresh slice improving agents for yeast-raised bakery productsExpiredMar 17, 83Sep 22, 87[A21D]
4544569 Stearoyl lactylate salt composition having improved physical properties and method of productionExpiredSep 29, 82Oct 01, 85[A21D]
4399155 Shortening replacing and fresh slice improving agents for yeast-raised bakery productsExpiredMay 04, 81Aug 16, 83[A21D]
4371561 Stearoyl lactylate salt composition having improved physical properties and method of productionExpiredFeb 09, 81Feb 01, 83[A21D]
4338343 Liquid anti-microbial treatments for storage grain with ammonium bisulfite and a disproportionation product thereofExpiredJun 26, 80Jul 06, 82[A23L, A23B]
4335148 Methods of preventing grain sprouting after harvest through the application of sulfur dioxide, nitrogen and ammonia gasesExpiredAug 11, 80Jun 15, 82[A23L, A23B]
4264639 Stearoyl lactylate salt composition having improved physical properties and method of productionExpiredMar 20, 78Apr 28, 81[A21D]
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